Time Is Ticking Crab Lovers…One Week To Go!
Don’t miss out!
We are three weeks in & nearing the home straight of our 2018 Crab Carnival. If you have been thinking about giving us a cheeky visit to satisfy your crabby cravings now is the time.
If this isn’t your first Crab Carnival rodeo, then you’ll be pleased to know Sean’s signature Chilli Mud Crab and Mac & Crab have made a return this year. We also cannot forget about the selection of beverages we have complementing the menu to help wash down your crabby feast, including a refreshing gin inspired lemon myrtle flavoured cocktail, a sweet rosé sangria, and a raft of nautical-inspired craft beers…more follows!
SAILORS GRAVE ”DOWN SHE GOSE” – $10
A delicate salty yet thirst quenching brew with a smooth finish. Ideal for anyone who appreciates a subtle citrus & ocean tang.
KERERU SALTY SEAWEED ALE (500ml)- $17
One for the adventurous! A wheat beer brewed from Karengo, an edible purple seaweed infused with salt water. Rich yet strange, tart & sour favours provide a luscious finish just how Captain Cook liked it
THE MANLY LADY – $18
Soft & citrusy pops from brewed leaves of the lemon myrtle tree make it a perfect crab pairing enhanced by hints of sea botanicals found in Manly Gin. Delish!
CRAB ROSE SANGRIA – $25
1L Carafe (for 2)
The perfect tipple to share with a friend. Crazy Tropez Rose, Lillet Rose, Oranges, Red Grapefruit & Pomegranate Pearls
Limited spots are left to indulge in this crabalicious feast.